Recently have been lazy updating my blog and was thinking whether to 关门大吉 my blog.
I bought a book on mooncake sometimes back from the bookstore, but was hesitating whether to bake mooncake anot till i saw from facebook
Icafe shanghai mooncake. I was tempted to make it as it was Lunar 7th Month, most of the nights, i was out watching getai, and on those days i was not watching, i was so tired or lazy to make it, till onElection Day that day, after coming back from Election Day, i thought i will try it out.
I bought a packet of red bean paste, actually i wanted to buy lotus seed paste also but in the end, did not buy and buy red bean paste only as i do not know whether i will success in making it anot and the price of lotus seed paste is not cheap and also i'm quite lazy sometimes also to make it also.
I also bought a packet of melon seed and wanted to mix it with the red bean paste, but totally forgotten about it till when i finish doing it then i realize about the packet of melon seed, but it was too late. I also make some piglet.
I have bookmark this Japanese Cottony Cheese Cake from blog for quite sometimes already, but have yet to do it as this require to beat the egg white where i have no confident at first till recently where i have more confident in beating the egg white that i try it out. But not really very satisfy with the result.
Sudden have a craving for tofu and then thought of Let get Wokking Baked Prawn Tofu, instead of water chestnut as i'm lazy to peel it, i replace it with spring onion. As in the recipe, the baking time is 20 mins, i baked at 30 mins as after 20 min, it turn out like not really cooked and i baked for another 10 more mins.
When i saw the Rich Chocolate Sponge Cake in Sonia blog, i have bookmarked it. But i could not find the chocolate that Sonia use, so i use dark bittersweet chocolate to do it and as i am lazy, so i did not do the topping. But don't know why, mine has turn out dry. 
Trying out on the plum blossom and gold ingot from the recipe in which i bought the mooncake recipe book from the bookstore. But not satisfied with it as it turn out not really like what i have wanted to baked. I use the dough make piglet, but turn out don't look like piglet.
I still have some dough left from the 1st time i did the mooncake, so used up the remaining to make plum blossom in the 2nd round.
Made some piglet, only to realize that i forgot to put choc chip to make the eyes after it's out of the oven.
在这我也要 specially 感谢 Ching for her 爱心满满的 homemade bakes and 土产 from her hometown.
Recently have been lazy updating my blog and was thinking whether to 关门大吉 my blog.
