Peach Garden @ Gardens by the Bay (17th Nov 2012)

After our walk at Gardens by the Bay, friends were hungry and since there's a few places to choose from, we were deciding on what to eat when we saw from another eatery place where the price is not much different from Peach Garden, we decided to have our dinner at Peach Garden. Since i was not that hungry, i did not eat, but eat dessert.

Loves the dessert

Had a bite of the chicken, find the chicken not bad

Also had a bite of the fish, not bad

Garden by the Bay ~ Cloud Forest (17th Nov 2012)

As my camera is an ordinary camera, we went to the Cloud Forest, it's already night, so didn't take any good pictures.

I loves the waterfall at this Cloud Forest but as my camera is an ordinary one, so can't take any good pictures of the night waterfall.

This is what it turns out on another waterfall

Garden by the Bay ~ Flower Dome (17th Nov 2012)

Visiting the cooled conservatories required admission fee. For one conservatory is S$12 and for two conservatory is S$20 (local residents), and there's 10% discount if a  person has Passion Card. For more information, click here.

Christmas Decorations @ Raffles City

As Christmas is around the corner, most shopping mall will come up with Christmas Decorations.

Garden by the Bay (17th Nov 2012)

Me and friend did not visited Gardens by the Bay when it first open as we were worried that it might be crowded, so we waited for quite sometimes before we visited the place. As the weather was not that good that day we went and we was there in the evening, did not take much pictures.

Dry Braised Prawns

This  Dry Braised Prawns was another dish which i saw from Cass's blog and it was so tempting from the picture and also i loves prawns, so decided to cook it. But of course, mine don't looks so tempting.

Toufu Chicken Patties

I came across Cass's blog from Sonia's blog and happen to see this Teriyaki Toufu Chicken Patties, was tempted to cook it. As i hardly cook, i didn't buy the teriyaki sauce, but eat this with chilli sauce.  I use half of the recipe and add in some prawns (cook 6 pieces).