Friend was mentioning about trying out this place at the new extension of Plaza Singapura. As the other time, we didn't know that when we reach there, we have to give our hp number to the person-in-charge and he/she will call us when a table is available. We didn't try out that time as we was thinking by the time it's our turn, it will be late dinner already. So this round, we were saiding, whoever reach first, will go make reservations (No advanced reservations is allow).
The entrance
The signboard outside the restaurant
Menu
Soup Base (at first look, it looks like 豆花 to me), placed in a claypot
Ingredients
After being boil, this is what it turn out to be, and the chicken is inside the soup
Add the ingredients inside, this is what we get
Lastly served is the noodle, not bad the noodle
The sauce
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