Somewhere In Singapore Blog
Monday, June 10, 2013
Sabah Meat Egg Roll (Hakka Chun Ken)
Before seeing the
Sabah Meat Egg Roll (Hakka Chun Ken)
in
Mui Mui
blog, i saw in another blogger about this, i have decided to do it. But i make some changes in it, i use minced chicken meat instead of minced meat, i add in some prawns and carrot.
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