Monday, November 12, 2012

炸烧卖


I have not been doing any cooking or baking for quite sometimes as most of the times, my meals are settle outside.  Recently i saw this 炸烧卖 from Melisa's blog, i was tempted to do it, so went to buy the ingredients and cook it.  I used half of the ingredients as mention in the recipe and replace the water chestnut with prawns.



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